

Roasted Brussels Sprouts & Carrot Salad
Posted by: Maria LoRicco /06/10/2017
You will need:
Baking sheet
Tin foil
Oven
1 pouch of GotMeals Fire Steamed Brussels Sprouts
1 pouch of GotMeals Ginger Carrots and Buttery mushrooms
Set oven to broil 400° F. Open a pouch of GotMeals Fire Steamed Brussels Sprouts and spread them evenly on a tin foil lined baking sheet. Add a pouch of GotMeals Ginger Carrots and Buttery mushrooms. Place in oven 8 minutes. Let cool Toss together in a bowl top with lemon, fresh parsley or dried cranberries.